1 tsp Santa Cruz Brand Organic Lemon Juice
1/4 teaspoon ground oregano
1/4 teaspoon ground basil
1/8 teaspoon garlic powder
1 Pkt Splenda
Combine All Ingredients in a small saucepan, mixing well.
Simmer mixture for 10 Minutes, stirring occasionally.
Serve as sauce for cooked veggies or over pasta.
Promptly refrigerate any leftover sauce.
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