Cheese & Beans NOT The Way Most Grandmother's EVER Make Them

1 10 Oz Can No Salt Added Diced Tomatoes With Green Chilies, Drained or Fresh of Each.

1/2 15 Oz Can Black Beans, Tripple Rinsed & Drained or Dried

1/2 medium cucumber, peeled and diced (1 Cup)

1/4 Cup Finely Chopped Onion

1 Cup (4 Ounces) Soy Mozzarella Cheese, Chopped Fine (about 1/4 inch Cubes)

You should sub Grated Imported Pecorino Romano (Which is made with Sheep;s Milk)

3-4 TBSP Chopped Fresh Cilantro

1 TBSP Santa Cruz Organic Lime Juice or Fresh Squeezed

Combine all ingredients in a medium bowl & toss gently yet thoroughly to blend. Cover with plastic wrap & let stand 1 Hour to absorb flavors.

Serve with 12 Soft Corn Tortillas, cut into 6 wedges each Low Carb Whole Wheat ones.

Bake 350 For 8 minutes and Cool Totally.