1 can(11-ounce) mexicorn, drained
1 cup roma tomatoes, seeded & cubed
1/2 cupblack beans, rinsed and drained
1/2 cup shredded carrots
1/2 cupgreen chile salsa
1/4 cupdiced red onion
2 TBSPchopped fresh cilantro
Combine All Items And Serve Over Chips, or Fish
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