Saturday, July 31, 2010

Chicken Salad With a Twist

Large Can of Canned Chicken
1 Small Onion Finely Minced
1 or 2 Stalks of Celery Finely Minced
Light Miracle Whip 1-2 tablespoons
Fresh Cilantro
1 Bowl

In bowl empty canned chicken that has been drained, add minced onion, add minced celery, add miracle whip mix the above ingredients. Then add in your fresh cilantro and re-mix.

You can serve this on some toasted spelt bread. Then top with a slice of Soy American Cheddar Cheese, Then either use a toaster over to toast and make a chicken melt or make in oven or nuke for a short-time depending of the wattage of your microwave.


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