Thursday, August 25, 2011

Leftover Creole Coconut Potatoes Used For 3 Soups In Vitamix

Follow Recipe In Link Below For Potatoes Only.
Store leftover potatoes for 2-3 days in the refrigerator

You Will Need 1 Vitamix or Something Similar
1 1/2  - 2 Cups of Coconut Milk
6 Ounces Cooked Spinach
Leftover Creole Coconut Potatoes Equaling 4 Potatoes

Add in Milk, then Spinach, then Potatoes
Blend for 4-5 Minutes

Potatoes Waiting for Liquids

Ready to Blend

Ready to Eat

Omit Spinach for Plain Creole Potato Soup

Another Variation Is to Add Leftover Rotisserie Chicken With Your Left Over Creole Coconut Potatoes & Spinach to Blend For Soup

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