1/2 Red Pepper Sliced
1 TBSP Minced Garlic
1 TBSP Salt Free Mexican Seasoning
1-2 TBSP Roasted Garlic Oil
1 TBSP Fresh Lime Juice
1 TBSP Fresh Lemon Juice
1 TBSP Rice Wine Vinegar
1 Skillet
Heat Oil on Medium High Heat
Add All Ingredients & Saute Until Done
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